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Sunday, 21 April 2013

RAITAS

Raitas are very common in Indian food.  The main ingredient is fresh thick curd.  We can prepare varieties  of raitas by adding fresh vegetables and fruits as per our choice.  Both my kids love curd too much and they like all types of raitas.  Their favorite one is pomegranate raita which they love to have with chapathies, biriyanis, pulaos, fried rice ............   

PLAIN RAITA 

INGREDIENTS

Curd:  1 cup
Onion chopped:  half cup
Green chilly chopped:  1 no
Salt - to taste

METHOD

Take a bowl and add all the ingredients and mix well.



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